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Make Aviation Cocktail

A gorgeous violet hue, Brockmans revival of this 1930s classic is bound to impress your guests.

Ingredients
  • 50ml Brockmans Gin
  • 10ml crème de violette
  • 15ml lemon juice
  • 10ml Maraschino Liqueur
  • Garnish: an edible flower such as a violet; a Maraschino cherry; or an ice cube embedded with dark fruit such as blackberries.

Method
  1. 1. Fill a shaker with ice.
  2. 2. Add all the ingredients and hard shake.
  3. 3. Strain into a Martini glass.
  4. 4. Decorate with your choice of garnish.

 

Buy Brockmans Gin at Harvey Nichols  

Find out more at brockmansgin.com

Words by AMAGAZINE

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